Frankly Fancy Dessert Crust: 1 cup all purpose flour ½ cup butter, softened ½ cup pecan, chopped Make crust by mixing flour, butter, and nuts. Press into a 9x13 baking pan. Bake at 350 degrees for 15 minutes. Let cool. Second Layer: 1 (8 oz) box...
Designer Cornbread Podcast
127- Dirty Rain
This week Joni is falling apart so, Holly teaches us about emotional resilience and and new weather word!
Irish Beef Stew
Irish Beef Stew Ingredients: 3 Tbsp. extra-virgin olive oil, divided 2 lb. beef chuck stew meat, cubed into 1" pieces Kosher salt Freshly ground black pepper 1 yellow onion, finely chopped 2 medium carrots, peeled, cut into rounds 2 celery ribs, finely...
126-Romance on the CPAP
This week Holly joins the CPAP world and Joni is drowning in Culinary!
Irish Boxty
A treat to celebrate Saint Patrick’s Day!
125- Insure this!
This week Holly and Joni talk about everything from Mardi Gras to Jesus!
Cajun Pasta
Something for Fat Tuesday!
124- I Hate Big Girl Panties
It is a difficult challenge caring for aging parents, but God never leaves us and walks right through it with us.
King Cake
Mardi Gras is coming up! Time to get those King Cakes ready!
Grab a cup of coffee &
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